Rum

Rum ist eine vielseitige und beliebte Spirituose mit einer faszinierenden Geschichte. Als alkoholisches Getränk wird Rum aus fermentiertem Zuckerrohrsaft oder Melasse hergestellt und bietet eine breite Palette an Geschmacksprofilen, die von süß und fruchtig bis hin zu reichhaltig und würzig reichen.

Die klassische Servierweise von Rum ist so vielfältig wie die Spirituose selbst. Einige Liebhaber genießen Rum pur, um die subtilen Aromen und Nuancen zu erkunden. Andere bevorzugen Rum als Basis für klassische Cocktails wie den Mojito, den Mai Tai oder den Cuba Libre. Die Aromenvielfalt von Rum ermöglicht es auch, ihn in Mixgetränken und Tiki-Drinks zu verwenden, um eine erfrischende und tropische Note zu verleihen.

Das Experimentieren mit verschiedenen Rumsorten und Servierweisen ist Teil des Spaßes und der Entdeckungsreise.

Also, ob ihr Liebhaber von purem Rum seid oder gerne kreative Cocktails trinkt, genießt die Vielfalt und die einzigartigen Geschmackserlebnisse, die Rum zu bieten hat. Tauche ein in unsere Welt des Rums und entdeckt, warum diese faszinierende Spirituose so viele Menschen begeistert.

ANGUILA

Blending and bottling of aged caribbean rum, no own sugar or distillation

Pyrat XO Reserve

11.00

ANTIGUA

Distillation of bought molasses in copper-columns.

English Harbour Reserve 10 years

18.50

BARBADOS

Both pot and column stills, complex, rich but not heavy rums from molasses

Mount Gay Eclipse Silver

8.50

Mount Gay Eclipse

8.50

Mount Gay XO

14.00

Mount Gay Black Barrel

13.00

Plantation 20th Anniversary

15.00

Doorleys XO

11.00

Cockspur V.S.O.R. 12

12.00

R.L. Seales 10 years

14.50

BERMUDAS

Home of Goslings Black Seal, the original rum for a Dark'n'Stormy, rum blending and bottling since 1806

Goslings Black Seal

10.00

Goslings Family Reserve

17.50

CANARY ISLANDS

From here Columbus brought sugar cane to the new world, light and spicy molasses rums

Arehucas Carta Oro

8.50

Arehucas Selecto 7 AñosS

9.00

COLOMBIA

Cacao, tobacco, coffee, spanish solera style from sugarcane honey

Dictador 12 Años

11.50

Costa Rica

Medium sweet and woody solera molasses rum

Ron Centenario Añejo 7 Años

8.50

Ron Centenario Sistema Solera 20 Años

15.50

Ron Centenario Sistema Solera 30 Años

36.00

CUBA

Light and dry molasses rum, charcoil filtered, much vanilla, when aged more leather and tobacco

Havana Club Añejo 3 Años

8.50

Havana Club Añejo Especial

9.50

Havana Club 7 Años

11.00

Havana Club Seleccion de Maestros

14.50

Havana Club Gran Reserva 15 Años

25.50

Havana Club Union

55.00

Havana Club Maximo

220.00

Havana Club Pacto Navio

11.00

Ron Varadero Oro 5 Años

8.50

Ron Varadero Añejo 7 Años

9.00

Ron Varadero Gran Reserva 15 Años

17.50

Legendario Añejo 9 Años

9 .50

Legendario Elixir de Cuba 7 Años

8.50

Caney Carta Blanca Superior

8.50

Caney Oro Ligero

9.00

Caney Añejo Centuria

9.50

Santiago de Cuba Añejo

9.50

Santiago de Cuba Extra Añejo 20 Años

21.00

Ron La Progressiva De Vigia Mezcla 13

16.50

Dominican Republic

Mostly solera style, similar to cuban rum, but sweeter and more fruity

Ron Barcelo Gran Añejo

9.00

Ron Barcelo Imperial

10.00

Brugal Blanco

8.50

Brugal Carta Dorada

9.50

Brugal Añejo

9.00

Brugal Extra Viejo

10.00

Matusalem Platino

9.00

Matusalem 7

9.50

Matusalem Clásico 10

10.00

Matusalem Gran Reserva 15

12.00

Matusalem Gran Reserva 23

17.50

Bermudez Añejo Selecto

8.50

Bermudez Aniversario Añejo 12 Años

9 .50

Presidente Marti 23


14.00

GUADELOUPE

Fresh sugarcane agricole rhum, fruity, spicy and smoky, less regulations than rhum from Martinique

Damoiseau Blanc 50%

10.00

Damoiseau VO

13.50

Damoiseau XO

15.00

Karukera Vieux Reserve Special

16.00

Guatemala

Sugar cane grown on volcanic soil, rum made of sugar cane honey, aged at 2300m elevation in recharred whiskey-/bourbon-, cognac- and sherrycasks, solera system, full bodied, strong vanilla and tanin

Botran Añejo Solera 1893

14.00

Malteco 10 Años Añejo Suave

10.00

Malteco 15 Años Reserva Maya

11.50

Malteco 20 Años Reserva del Fundador

13.00

Zacapa Sistema Solera 23

15.00

Zacapa XO

26.00

Guyana

Demerara sugar distilled in unique wooden stills and different ancient and modern metal stills, biggest part of the british navy rum production, full of ripe tropic fruit, coffee and dark chocolate,

El Dorado 15 Years Old

15.00

Rum Nation Solera No.14 Demerara

13.50

Honduras

Not a big player in producing own rum yet, but good climate for aging

Pirates Grog 5 Years Aged Rum

9.00

Haiti

Fresh sugar cane juice, french rhum agricole style

Barbancourt Three Stars 4 Years

9.50

Barbancourt Reserve Speciale 8 Years

12.00

Barbancourt Reserve du Domaine 15 Years

16.50

India

Maybe one of the origins of sugar cane...

Old Monk 7 Years Very Old Vatted

9.00

Jamaica

Heavy, high ester, pot still rums, no sugar added

J.Wray Silver

8.50

J.Wray Gold

8.50

Wray & Nephew White Overproof Rum

9.50

Appleton Estate Signature Blend

9.50

Appleton Estate Reserve Blend

11.00

Appleton Estate Rare Blend 12 Years

12.00

Appleton Estate 21 Years

21.00

Coruba Gold

8.50

Plantation Original Dark

8.50

Rum Nation Jamaica 5 Years

15.50

Compagnie des Indes Jamaica 5 Years

13.00

Martinique

Column stills distillating fruity, light, intensive agrigole rhum from fresh sugarcane juice

Saint James Imperial Blanc

9.00

Saint James Royal Ambre

9.00

Saint James Vieux Hors d’Age

14.00

Clement Blanc

9.50

Trois Rivières Blanc

10.00

Navy (Style) Rum

Blended english style rums, untill July 31st 1970 (black tot day) the daily moral boost for the sailors of the british navy

Pusser’s Original Admirality Rum

9.50

Pusser’s Gunpowder Proof

11.00

Pusser’s Overproof

17.50

Plantation O.F.T.D.

11.50

Lamb’s

9.00

Nicaragua

Volcanic soil and water for the sugar plants and the fermentation produce mineralic, warm and full bodied molasses rums

Flor De Caña Extra secco 4

8.50

Flor De Caña Gran Reserva 7

9.50

Flor De Caña Centenario 12

11.00

Panama

Spicy,malty and dry solera rum, both molasses and sugar cane honey used

Ron Malecon 18 Years

12.00

Abuelo Añejo

9.00

Zafra Añejo 21 Años

19.00

Rum Nation Panama 10 years

13.00

Peru

Lush and sweet, almost creamy, molasses rums using both pot and column stills

Ron Millonario Sistema Solera 15

16.00

Ron Millonario XO

21.00

Philippines

Welcome to Sugarlandia, Home of Don Papa

Don Papa 10 Years

33.00

Puerto Rico

Light, fruity molasses rum, bourbon-, sherry-, and vermouthcasks

Don Q Añejo


9.50

Bacardi Reserva Ocho

11.00

St. Lucia

Both column and pot stills producing well balanced rums, vanilla and caramel mix well with a bit of ester

Chairmans Reserve

9.00

Admiral Rodney HMS Royal Oak

16.00

Suriname

Dry and mild molasses rum with hints of fruit from this former dutch colony

Borgoe 82

11.00

Trinidad

A multi-column still produces all the rum on this island, vanilla, coffee and light smoke comes from

ex-bourbon barrels

Ron Angostura 7 Years

9.50

Ron Angostura 1919

11.00

Ron Angostura 1824 12 Years

17.50

Venezuela

light, sweet, spanish style molasses rums, mostly produced in column stills but pot stills used as well

Botucal Planas

10.00

Botucal Reserva Exclusiva

14.50

Pampero Añejo Especial

8.50

Pampero Seleccion 1938

9.50

Pampero Aniversario

10.00

Santa Teresa Añejo Gran Reserva

9.00

Santa Teresa 1796

15.00

Cacique Ron Añejo

9.00

Cacique 500 Extra Añejo

11.00

More rum in changing limited availability, please ask (or have a look) at the bar.